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How native livestock is reducing the risk of wildfires in Spain's Galicia region

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How native livestock is reducing the risk of wildfires in Spain's Galicia region

How native livestock is reducing the risk of wildfires in Spain's Galicia region. In Spain's Galicia region, native goats, sheep, and cows are helping local communities reduce the risk of wildfires by grazing on flammable undergrowth.The initiative has gained momentum in an area hit hard by Spain's worst wildfire year in 2025, where nearly 119,00 hectares of land burned, an area spanning roughly double the size of Madrid.

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Trechos de apoio da pauta: In Spain's Galicia region, native goats, sheep, and cows are helping local communities reduce the risk of wildfires by grazing on flammable undergrowth.The initiative has gained momentum in an area hit hard by Spain's worst wildfire year in 2025, where nearly 119,00 hectares of land burned, an area spanning roughly double the size of Madrid. The animals include the Cachena, a native goat-like cow known for its ability to forage widely and traverse the region's mountainous terrain.

  • Ponto de atenção: native.
  • Ponto de atenção: livestock.
  • Ponto de atenção: reducing.

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Artigo originalmente publicado em www.france24.com
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