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15 notícias encontradas para "freshwater"
As lakes turn brown, trout and bass decline while pike and walleye thrive
Freshwater lakes across North America and Europe are becoming noticeably browner, reducing underwater visibility and reshaping fish populations. Research found that several popular sport fish, including trout, bass, perch, and whitefish, tend to decline in darker waters. Meanwhil
Amazon fish reveal a synchronized survival tactic that could transfer to drone swarms
Amazon fish reveal a synchronized survival tactic that could transfer to drone swarms
Some fish swim in synchrony. Others, it turns out, breathe in synchrony. This is true for arapaimas, an obligate air-breathing species living in the Amazon. A new study in Communications Biology, led by the Leibniz Institute of Freshwater Ecology and Inland Fisheries (IGB) in col
Wastewater management reverses widespread freshwater deoxygenation in China
Freshwater ecosystems worldwide have been suffering from declining oxygen levels—a trend known as deoxygenation—that threatens biodiversity, fisheries and ecosystem stability. However, a new study published in Nature Geoscience offers hope: targeted nutrient management via wastew
By saving ecosystems, environmental regulations help prevent biodiversity loss
Long-term conservation policies may help restore freshwater ecosystems and prevent extreme species loss, new research suggests.
An iron-driven chain reaction may trigger mass death of harmful algae blooms
Over recent decades, harmful algal blooms have become increasingly common. These blooms often consist of bacteria called "cyanobacteria" in freshwater ecosystems. They can produce debilitating toxins, suffocate marine life by depleting oxygen in the water, and make water unsafe f
The invasive fern that science misidentified for decades
The invasive fern that science misidentified for decades
Salvinia molesta can double its biomass in 36 hours. It spreads across ponds, lakes and slow-moving waterways in a smothering green mat, blocking sunlight, consuming oxygen and collapsing the ecosystems beneath it. Now present in freshwater bodies across more than 60 countries, i
Warming can shift freshwater crustaceans to a 'greener' diet
Climate change is not only warming our lakes and rivers, it is also changing what invasive species eat. A new experimental study published in Limnology and Oceanography Letters shows that temperature-driven diet shifts in an invasive crustacean could alter its ecological role in
Congo River freshwater rides 49-day Atlantic eddy to travel 200 kilometers offshore
The Congo River is the second-largest river in the world, releasing an average of 40,000 cubic meters of water per second into the Atlantic Ocean. This huge discharge rate creates a large plume of fresh water that fans out 800 kilometers (500 miles) offshore.
Foto: Jeffry Surianto / Pexels
Caddisfly silk gene evolves quickly without losing adhesive power
Caddisflies are among nature's master underwater builders, capable of spinning sticky silk that they use to form protective cases and webs in freshwater streams. Scientists like the University of Utah's Russell Stewart have long studied this bioadhesive material in the hope of us
‘It makes your heart sing’: can a pioneering project show that rewilding really works?
Intensive farming has all but destroyed England’s ancient woodlands and freshwater wetlands. On a farm in Lincolnshire a radical aristocrat hopes to show there’s money in protecting nature• The summer issue of the Long Read magazine is out now. Click here to orderIn the silent co
Mushroom trip: a mycologist’s tour of the Tarkine
Mushroom trip: a mycologist’s tour of the Tarkine
On a three-day fungi workshop in Australia’s largest cool temperate rainforest, Alexis Buxton-Collins unearths an unexpected appreciation for the third kingdom of lifeRevered as one of Australia’s last true wilderness areas, Takayna/Tarkine is a place of legends. Freshwater crayf
Machine learning calibration of biosensors for microcystin toxin monitoring in freshwater
Machine learning calibration of biosensors for microcystin toxin monitoring in freshwater
Portable screen-printed carbon electrode (SPCE) biosensors offer a rapid, low-cost way to detect microcystin-lysine-arginine (MC-LR), an extremely potent toxin produced by cyanobacteria during harmful algal blooms in freshwater. Even at low concentrations, MC-LR can damage the li