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An international team, including the University of Tokyo, has created a sensor inspired by the lateral line in fish—their "sixth sense" organ—which measures the pulse of lab-grown 3D heart tissue (cardiac organoids). The device, called a biomechanical well plate, looks like a sma

East Antarctica hosts the largest ice sheet on Earth, containing enough water to raise global sea levels by 52 meters (171 feet) were it to fully melt. Yet scientists have been puzzled for decades about how and why this ice sheet formed.

Ready meals containing fish and seafood can expose consumers to chemical contaminants that are present in the environment or introduced during processing and packaging. A study by the Universitat Rovira i Virgili (URV) has, for the first time, analyzed the presence of a wide rang

Usually there's safety in numbers, but it doesn't always work that way. Fin whales (Balaenoptera physalus) filter-feed on immense shoals of krill, engulfing colossal mouthfuls of water containing up to 144 kg of the crustaceans. But then the mighty creatures expel the water by sq

A large cemetery containing the lavishly adorned remains of unidentified high-status individuals dating from around 2,000 years ago has been uncovered by archaeologists from Archaeology South-East (UCL Institute of Archaeology). The completed excavations near Chelmsford, Essex, r