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Fish for mackerel on the open seas, shuck some oysters and sample fresh local blueberries on this Dermot O’Leary-approved culinary tour For Dermot O’Leary the scent of fried mackerel will always evoke something special. Every time he smells it, he’s a child again, somewhere in Ir

There’s no getting away from it: these are all ultra-processed, but which sponges are the life of the party and which are too sweet for comfort?• The best (and worst) supermarket dark chocolateSome of these taste tests – for instance, the oven chips one from last summer – surpris