Mediterranean diet compounds may aid nerve cells as brains age, review finds. Natural plant compounds known as polyphenols, found in berries, tea, cocoa, coffee and extra-virgin olive oil, may positively influence biological processes linked to Alzheimer's disease and other disorders characterized by the gradual loss of nerve cells, according to a review by researchers at Semmelweis University.
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Trechos de apoio da pauta: Natural plant compounds known as polyphenols, found in berries, tea, cocoa, coffee and extra-virgin olive oil, may positively influence biological processes linked to Alzheimer's disease and other disorders characterized by the gradual loss of nerve cells, according to a review by researchers at Semmelweis University. The analysis, published in Nutrients, suggests that these bioactive compounds may contribute to healthy brain aging.
- Ponto de atenção: mediterranean.
- Ponto de atenção: diet.
- Ponto de atenção: compounds.
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