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From yoghurt to luxury sails: how to shade your home from supercharged UK heatwaves
As hot weather becomes more common, companies and homeowners are coming up with innovative ways to keep properties coolWhen graphic designer Marc Alabaster had a new set of glass doors installed at his West Sussex home eight years ago, he soon realised how they magnified the heat
Foto: Berna / Pexels
The tea in your kombucha changes more than just the taste
Scientists discovered that kombucha’s flavor, chemistry, and antioxidant activity vary dramatically depending on the tea used to make it. Green and oolong tea kombuchas emerged as the most biologically active, while fermentation transformed each tea into a distinctly different be
Foto: Karabo Photo / Pexels
Espresso 'pucks' stop behaving predictably above certain pressures
When a physics student asked baristas at the Warsaw Coffee Conference what their biggest question for scientists was, the baristas said they wanted to know how to stop channeling during brewing.
Foto: Uday Veeru / Pexels
Airflow mystery solved: Heavy rain reshaped airflow through miles of underground tunnels
Successfully operating in a deep underground space requires mitigating two factors: air and water. O recorte ajuda a contextualizar a pauta dentro de Agro.
A rare interstellar visitor triggered a SETI search for alien technology
A rare interstellar visitor triggered a SETI search for alien technology
SETI scientists searched the interstellar object 3I/ATLAS for radio signals that could indicate extraterrestrial technology but found nothing beyond human-made interference. Even so, the rapid-response observations helped confirm the object's natural origin and showcased how futu
Amazon fish reveal a synchronized survival tactic that could transfer to drone swarms
Amazon fish reveal a synchronized survival tactic that could transfer to drone swarms
Some fish swim in synchrony. Others, it turns out, breathe in synchrony. This is true for arapaimas, an obligate air-breathing species living in the Amazon. A new study in Communications Biology, led by the Leibniz Institute of Freshwater Ecology and Inland Fisheries (IGB) in col
Study shows the good state of Garraf's fishery resources
Study shows the good state of Garraf's fishery resources
A scientific project launched by the Universitat Autònoma de Barcelona (UAB) in direct collaboration with fishermen in the region has evaluated the state of fishery resources and ecological quality in the Garraf and Plana de Foix Marine Area. The species were found to be in good
White barn owls may use moonlight to startle prey
White barn owls may use moonlight to startle prey
White barn owls are effective killing machines. They fly silently through the night air and swoop down on unsuspecting prey with their sharp talons. But they have something you would think goes against being a stealth predator: their white feathers. And perhaps this visual giveaw
Australia's echidnas reveal a prickly scientific puzzle
Australia's echidnas reveal a prickly scientific puzzle
An echidna in Tasmania looks very different from one in Western Australia. But the differences run much deeper than appearance. A new review published in Australian Zoologist by University of Tasmania zoologist Stewart Nicol, an associate professor from the School of Natural Scie
Honeybee metamorphosis map uncovers 842 active DNA switches that drive worker bee developm
Researchers have identified "DNA switches" that become active as honeybee larvae grow into worker bees, offering new insight into the development of these important pollinators and the ecosystems they support.
Foto: Simon Reza / Pexels
A new strategy can improve safety in poultry processing
Salmonella is a common source of food poisoning that leads to potentially life-threatening illnesses, widespread food recalls and a consistent challenge for poultry producers. UConn Department of Animal Science associate professor Mary Anne Amalaradjou and her research team study
Natural symbiosis: How plants and microbes share vital nutrients in fragile ecosystems
Nitrogen is essential for all living organisms, but in many ecosystems it is in short supply. Plants and soil microbes both rely on nitrogen to grow, leading to intense competition below ground. Researchers at The University of Manchester have uncovered how plants and soil microb