Video-generation startup PixVerse raises $439M, valuation soars past $2B
With the cash, the company aims to expand its world model offering and reach customers across geographies. O recorte ajuda a contextualizar a pauta dentro de Tech.
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David Beckham’s health drink startup IM8 takes $1B from General Catalyst’s unusual CVF fun
General Catalyst’s Customer Value Fund doesn't make equity investments. It's providing $1 billion for IM8, known for its longevity vitamin drink.
Scientists just discovered how queen bees are really made
For decades, scientists thought royal jelly was the secret ingredient that turned an ordinary honeybee larva into a queen. New research reveals the process is far more remarkable: young worker bees create special “royal cribs” made from customized wax, carefully regulate warmth a
Can the UK kick its cod habit? Fish and chip shop favourite slips down the menu as prices
The cost of the traditional takeaway has doubled since 2019, and more outlets are trying to tempt customers with cheaper options such as coley, pollack and hakeIn late April, visitors to Harbour Lights in Falmouth, Cornwall, may have raised an eyebrow. The fish and chip shop was
Simple acknowledgment boosts repeat customer participation in take-back programs
Companies may only need to send an acknowledgment message to boost repeat customer participation in recycling and reuse programs for used goods like laptops and coffee pods, according to a new study led by Penn State researchers. The idea for the study arose over a cup of coffee—
New research shows why startups may be learning the wrong lessons from customers
A study by ESMT Berlin shows that startups often learn the wrong lessons when entering a market if they do not coordinate pricing, advertising and inventory decisions. The researchers show that targeted experiments with price and advertising help firms better understand customer
Gentle nudges for increased animal welfare
Gentle purchase incentives can lead customers to choose groceries with higher animal husbandry standards more often. A recent study at the University of Bonn at least suggests this. The researchers used two different animal welfare label posters as "nudges." Each poster changed t
Why customers stick with troubled brands: Emotional attachment may override perceived risk
Strong emotional attachment to a brand may help explain why some consumers remain loyal even in the wake of negative publicity, according to research published in the International Journal of Business and Emerging Markets.
Certifying third-party repairs retains customers, signals utility left in goods
Certifying a third-party repair service can help companies retain customers by signaling that there's value, or "unused utility," left in broken products, according to a team led by Penn State researchers. The researchers, who were raised by parents and grandparents with what the
‘As if a hurricane had passed’: Puerto Ricans at breaking point after weeks without water
Shortages triggered by pipeline rupture drive up costs and deepen frustrations, as pressure grows on water utilityJonathan Collazo owns two restaurants in a bustling section of San Juan, which has been plagued by water outages, severely disrupting the daily lives of residents and
Inside the secret Laos shops selling pangolin scales, bear bile and tiger bones to tourist
Covert footage obtained by the Guardian shows how crime networks are using front souvenir shops to hide a booming wildlife trade targeted at a new influx of Chinese touristsThe shop is dark and deserted. Though the door is open, there is clearly no expectation of any customers wa
Statistical test helps judge the value of personalization
From precision medicine to personalized job training, customizing interventions for individuals is often assumed to produce better outcomes than a one-size-fits-all approach. But personalization also comes with costs: it can be more expensive, harder to implement reliably and may